Basic

$450 Basic Menu, Food Cost Analysis

25 hours of active development/research/consulting time + free 30-minute consult.

Intermediate

$750 Intermediate Menu, Food Cost Analysis.

40 hours of active development/research/consulting time + free 30-minute consult.

Advanced

$1,250 (Per Month) Advanced Menu and Cost Analysis & Exclusive Retainer.

Remote corporate chef services -1 Month active bookkeeping/food and labor cost annalists/ordering/scheduling for front and back of house/1 hour leadership meeting per week with management team/social media and photos/development/research/menu development/consulting time + free 30-minute consult.

“Monthly remote chef services to help you be your best, and for less than the cost of your dishwasher-literally.”